MOUNTAIN PARTY UL lunch box

12/09 Back in stock.

*Please limit purchases to a total of 4 items per person.

Please note that if you purchase 4 or more items, your order will be cancelled.

Beef noodles with scallops and shrimp

Beef broth, rice noodles, and plenty of domestic scallops and dried shrimp.
It's easy to eat, just pour hot water directly into the bag.

Per serving: 70g / 341kcal
Protein 14.5g / Fat 1.2g / Carbohydrates 44.3g / Salt equivalent 1.8g

Ingredients: Rice noodles (hira bi-fun), beef stock powder, dried shrimp (domestic), dried scallops (domestic), dried shiitake mushrooms (Saitama Prefecture), garlic powder, lemongrass, coriander (contains wheat, shrimp, and beef)

Japanese-style curry pasta with fragrant dashi stock

The gentle flavor will whet your appetite! Japanese curry-flavored pasta made with domestic organic vegetables.
It can be easily cooked by adding it to a pot with water and heating it up.

Per serving: 127g / 459kcal
Protein 14.3g / Fat 3.3g / Carbohydrates 88g / Salt equivalent 3.3g

Ingredients: Wheat pasta (domestic semolina), dried cabbage (domestic), dried carrots (Saitama Prefecture), dried spinach (domestic), freeze-dried tofu, dried shiitake mushrooms (Saitama Prefecture), dried wakame seaweed (domestic), curry powder, beef extract powder, wheat flour, dried bonito powder, onion powder, powdered soy sauce, whole milk powder, garam masala, sugar, salt, starch (contains wheat, beef, dairy products, soybeans)

Spinach and bacon carbonara

This egg-free carbonara-style pasta is made with potato-based cream sauce and homemade dried vegetables. Simply add it to a pot with water and heat it up to cook easily.

Per serving: 171g / 621kcal
Protein 24.7g / Fat 8.2g / Carbohydrates 106.4g / Salt equivalent 3.2g

Ingredients: Wheat pasta (domestic semolina), dried mashed potatoes, cream powder, cheese powder, dried spinach (domestic), dried shiitake mushrooms (Saitama Prefecture), onion powder, garlic powder, garlic chips, dried bacon chips, chicken extract powder, roasted onion chips, sugar, salt, black pepper (contains wheat, dairy products, and chicken)

Mountain Rice Vermicelli

The rice noodles have a mild flavor, with chicken broth mixed with lots of vegetables and soy meat. Simply add water to a pot and heat up to cook.

Per serving: 100g / 294kcal
Protein 12.1g / Fat 1.4g / Carbohydrates 59.4g / Salt equivalent 3.0g

Ingredients: Seasoned rice noodles, soy meat (domestic), dried cabbage (domestic), dried carrots (Saitama Prefecture), dried spinach (domestic), dried wakame (domestic), chicken extract powder (contains wheat, soybeans, and chicken)

Tom Yum Goong Pho

Made using organically grown lemongrass, this dish is a favorite among connoisseurs, with rice noodles mixed in a sour and spicy soup.
This product is packaged for cooking in a pot, but it can also be eaten by simply adding hot water.

Per serving: 76g / 312kcal
Protein 11.6g / Fat 2.8g / Carbohydrates 50.6g / Salt equivalent 2.6g

Ingredients: Rice noodles, chili paste powder, dried shrimp (domestic), dried red chili peppers, dried shiitake mushrooms (Saitama Prefecture), dried oyster mushrooms (domestic), garlic powder, dried shallots, tamarind, coconut sugar, lemongrass, kaffir lime leaves (domestic), salt, fermented vegetable powder, dried coriander (contains shrimp and soybeans)

Chicken Pho with Scallops and Shrimp

This pho is made using ethnic ingredients such as coriander and fish sauce (nam pla), and is made with chicken and seafood stock to create a flavor that suits Japanese tastes.
This product is packaged for cooking in a pot, but it can also be eaten by simply adding hot water.

Per serving: 70g / 329kcal
Protein 13.1g / Fat 1.3g / Carbohydrates 46.9g / Salt equivalent 1.9g

Ingredients: Rice noodles, chicken extract powder, dried shrimp (domestic), dried scallops (domestic), dried shiitake mushrooms (Saitama Prefecture), processed fish sauce powder, sugar, dried garlic, lemongrass, coriander, powdered soy sauce, amino acids, salt (contains shrimp and soybeans)

Mountain Vegan Curry

Vegan-friendly authentic spicy curry. 35 kinds of organic spices are mixed in-house and powdered. This curry is the origin of UL bento.
This product is packaged for cooking in a pot, but you can also eat it by just adding hot water. (The aroma will be more pronounced if you cook it.)

Per serving: 99g / 387kcal
Protein 8.9g / Fat 1.0g / Carbohydrates 55.1g / Salt equivalent 1.6g

Ingredients: Non-glutinous rice (domestic), curry powder, soy meat, coconut powder, onion powder, dried daikon strips (Saitama Prefecture), dried carrots (Saitama Prefecture), dried tomatoes (domestic), dried eggplants (Saitama Prefecture), ginger powder, garlic chips (domestic), cardamom, cloves, coriander, cumin, turmeric (contains soybeans)

Chicken and vegetable curry

A high-fat curry made with domestically produced dried chicken and home-grown vegetables from Saitama Prefecture. A healthy and filling curry.
It's easy to eat, just pour hot water directly into the bag.

Per serving: 115g / 403kcal
Protein 10.7g / Fat 14.5g / Carbohydrates 58g / Salt equivalent 2.0g

Ingredients: Non-glutinous rice (domestic), curry powder, curry paste, dried chicken (domestic), dried eggplant (Saitama Prefecture), dried young corn (domestic), dried zucchini (domestic), dried cabbage (domestic), dried spinach (domestic), dried tomatoes (domestic), tomato powder, onion powder, coconut powder, paprika powder, glass soup, ginger powder, beef stock seasoning, dried chickpeas, dried mashed potatoes, amino acid seasoning (contains wheat, soybeans, dairy products, chicken, beef)

Coconut Chicken Curry

A representative [light and high-calorie] curry. Spicy chicken curry gently combined with coconut milk. Once you try it, you'll be hooked on this nutritious and flavorful curry.
It's easy to eat, just pour hot water directly into the bag.

Per serving: 99g / 506kcal
Protein 11.2g / Fat 20.9g / Carbohydrates 58.3g / Salt equivalent 1.9g

Ingredients: Non-glutinous rice (domestic), curry powder, curry paste, coconut milk powder, dried chicken (domestic), dried young corn (domestic), dried eggplant (Saitama Prefecture), dried spinach (domestic), paprika powder, clear soup, ginger powder, garlic powder (contains wheat, dairy products, soybeans, and chicken)

Soybean, vegetable and fruit curry

A tomato-based curry with soybeans, chickpeas, kidney beans, home-grown vegetables, and organic dried fruits dried at low temperature, creating a dish with a mix of spiciness and sweetness.
It's easy to eat, just pour hot water directly into the bag.

Per serving: 99g / 450kcal
Protein 11.7g / Fat 13.9 / Carbohydrates 60g / Salt equivalent 2.2g

Ingredients: Non-glutinous rice (domestic), curry powder, curry paste, soy meat (domestic), mixed dried fruit, dried eggplant (Saitama Prefecture), dried zucchini, dried chickpeas, dried red kidney beans, dried tomatoes (domestic), vegetable paste, tomato powder, onion powder (contains wheat, dairy products, soybeans, and chicken)

Tom Yum Risotto

Made using organically grown lemongrass, this dish is a perfect match for connoisseurs, with its sour and spicy soup and rice.
This product is packaged for cooking in a pot, but it can also be eaten by simply adding hot water.

Per serving: 76g / 287kcal
Protein 12.3g / Fat 2.6g / Carbohydrates 50.4g / Salt equivalent 2.7g

Ingredients: Non-glutinous rice (domestic), chili paste powder, dried shrimp (domestic), dried red chili peppers, garlic powder, dried shallots, tamarind, coconut sugar, lemongrass, kaffir lime leaves (domestic), dried shiitake mushrooms (Saitama Prefecture), dried oyster mushrooms (domestic), fermented vegetable powder, salt, dried coriander (domestic) (contains shrimp and soybeans)

Oyakodon with plenty of vegetables

The oyakodon is made with kelp and bonito flakes as a base, giving it a gentle and easy-to-eat flavor. By adding a lot of vegetables, you can also replenish vitamins that are often lacking.
It's easy to eat, just pour hot water directly into the bag.

Per serving: 80g / 422kcal
Protein 16.7g / Fat 4.1g / Carbohydrates 53.5g / Salt equivalent 1.6g

Ingredients: Non-glutinous rice (domestic), dried whole egg (domestic), dried chicken (domestic), freeze-dried tofu (domestic), dried cabbage (domestic), dried carrot (Saitama Prefecture), dried spinach (domestic), dried bonito powder, mirin powder, powdered soy sauce, almond powder, dried onion (domestic), onion powder, dried green onion (domestic), dried mitsuba, kelp powder, yeast extract powder (contains wheat, soybeans, eggs, and chicken)

Sesame oil flavored rice

The ingredients are soaked in sesame oil, creating a delicious Chinese-style thickened rice dish that is popular among Japanese people. It's a dish you'll want to eat again and again.
It's easy to eat, just pour hot water directly into the bag.

Per serving: 80g / 356kcal
Protein 9.7g / Fat 2.8g / Carbohydrates 50.3g / Salt equivalent 1.4g

Ingredients: Non-glutinous rice (domestic), dried whole egg (domestic), dried Chinese cabbage (domestic), dried spinach (domestic), dried cabbage (domestic), dried shiitake mushrooms (Saitama Prefecture), dried steamed shrimp, beef stock powder, pork stock powder, sesame oil, almond powder, scallop powder, garlic powder, dried wood ear mushroom, clam powder, oyster extract powder, yeast extract powder (contains shrimp, eggs, soybeans, beef, and pork)

Fruit Milk Granola

This organic granola can be easily eaten with just water. Each serving is divided into two bags so that you can consume it frequently. It's also great that you can eat it with just 100cc of water.

Per serving (2 bags) 130g / 610kcal
Protein 11.8 / Fat 7.8g / Carbohydrates 98.1g / Salt equivalent 0.6g

Ingredients: Wheat flakes (domestic), oats, rye, dried fruit mix, almond powder, skim milk powder, coconut milk powder, corn flakes, cashew nuts, sunflower seeds, oligosaccharides, edible tea, hibiscus, protein powder